There's a craft beef revolution underway in America, and it’s delivering better steak than ever. This book introduces you to the farmers, butchers, and chefs making it possible. Will you become a craft beef connoisseur?
Who said making tea had to be boring? This classy stainless steel electric kettle from Fellow Products features variable heat control and an LCD display for monitoring temperature. The EKG+ model even adds app control to set and track kettle temperature remotely.
Our new favorite mag: created in the spirit of periodicals like Alpine Modern, it's perfect for the cabin or coffee table. Adventure Journal is thoughtfully designed with gorgeous photography and content you'll want to spend time with. (Current Issue 08, 132 pages)
This energizing bar soap gives you a delightful clean while exfoliating, soothing and hydrating your skin. Its invigorating aroma of peppermint, eucalyptus, rosemary and grapefruit will surely brighten up your morning.
Available now for preorder on hardcover and Kindle, The Modern A-Frame is a look at the undeniable charm of a-frames around the world. The writer and photographer, Ben Rahn, has been capturing architecture for more than twenty years, and it shows in his beautiful ode to this truly unique style of home.
Michigan-based BackFortyBarrels offers a wide variety of handcrafted items, but this whiskey barrel liquor shelf adds rustic style to any room it's in. These shelves feature elements of reclaimed wood, bourbon barrel staves, rough-sawn lumber and barn wood.
These wooden bowls are each hand carved from New England ash wood and finished with a food safe teak oil. We love the smaller bowls for party-sized dips and spreads, while the larger ones make pretty work out of farmer’s market salads, a dozen eggs, or a big pile of gorgeous, seasonal fruit.